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All Wines from Ch. Peby Faugeres
Inventory updated: Thu, Nov 20, 2025 02:46 PM cst
Our vintages of Ch. Peby Faugeres wine currently include: 2009, 2010, 2017
Flickinger Fine Wines' inventory of Ch. Peby Faugeres wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Peby Faugeres vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Peby Faugeres |
2009 |
St. Emilion (12x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,748.97 |
1 |
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| WA 98+ (12/2011): The Peby Faugeres comes from a sector of Faugeres of over 20 acres where the vines are 45 years of age on average. In 2009 the yields were only 18 hectoliters per hectare. This 100% Merlot cuvee was impressive from barrel but is even more remarkable from bottle. One of the superstars of the vintage, this dense, opaque purple wine displays notes of blueberry liqueur intermixed with graphite, pen ink, licorice, incense and white flowers. Deep and full-bodied, with a boatload of tannin and glycerin as well as incredible texture and length, this is a wine of first-growth quality from St.-Emilion that should be cellared for a good 7-8 years, and then drunk over the following 25-30. It finished at around 15% natural alcohol and there are about 1,000 cases of it. |
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2010 |
St. Emilion (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,472.97 |
1 |
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| WA 97 (2/2013): A very limited production cuvee, the 2010 Peby Faugeres is sold in a specially designed bottle from Silvio Denz, who also owns Lalique Crystal. It comes from the oldest portion of the Faugeres vineyard, which is actually more of a completely separate entity under Denz than it was under the previous owners. The 2010 is 100% Merlot and again 15% natural alcohol. The vines were cropped at 20 hectoliters per hectare, but harvested about a week before the harvest finished for the main Faugeres vineyard. Most observers would tend to look at this wine as a modern-style, massive, intense St.-Emilion, with an opaque purple color, a floral nose shaded by notes of blueberry liqueur intermixed with black raspberries, vanillin, subtle smoke and barrique smells. It is full-bodied and built for two decades of longevity, but should be reasonably drinkable in 5-6 years because of the 100% Merlot content. This is a thrilling wine, as it has been in nearly every vintage where it has been produced. |
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2017 |
St. Emilion (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$698.99 |
1 |
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WA 93-95 (4/2018): Made of 100% Merlot, the medium to deep garnet-purple colored 2017 Peby Faugeres opens with crushed blackcurrants, blackberry compote and plum preserves with touches of Chinese five spice and potpourri. Medium to full-bodied, the palate packs in the black fruit and spicy flavors, supported by firm yet velvety tannins and ample freshness, finishing long and spicy.
WS 90-93 (4/2018): Lively, with bright raspberry and damson plum coulis flavors bouncing along atop a brambly structure and fresh acidity. Shows some sneaky depth. Lovely fruit.
VM 92-95 (5/2018): The 2017 Peby Faugères is powerful, rich, dense and explosive. Always one of the more flamboyant wines in Saint-emilion, the Peby possesses tremendous intensity from start to finish. Raspberry jam, red cherry, wild flowers and sweet spices build to a super-expressive crescendo. In 2017, Peby is a bit more feminine than it usually is. Even so, the 2017 is full-throttle and absolutely delicious. Tasted two times. Antonio Galloni.
JD 94-96 (4/2018): Always from a single plot of very old vine Merlot planted on unique, brown limestone on the Castillon/Saint-Emilion border, the 2017 Peby Faugères will spend 18 months in 65% new French oak and hit 14% natural alcohol. It sports an inky purple color as well as a big, sweet nose of blueberries, black cherries, leafy herbs, and graphite. It's ripe, medium to full-bodied, has beautiful purity, and sweet tannin. It's not going to make you forget the 2009, 2010, or 2015, but my money is on it offering more pleasure and depth than most. Tasted twice.
JS 95-96 (4/2018): Beautiful red with a supple and juicy undertone to the full body, pretty fruit and ripe tannins. Very refined and polished. Subtle chocolate and bluefruit. Love the layers and complexity. Really fine and juicy. Real merlot. |
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